Our Chardonnay grapes showed great acidity with lower pH levels, providing healthy fermentation and, a wine that is immediately approachable. The wine ages for about 10 months in 50% French and 50% American oak and undergoes malolactic fermentation.
AppellationNapa Valley, California
It has the aromas of pear and a hint of vanilla. In the mouth, this wine is creamy and rich, with flavors of tropical fruit, and a persistent finish.